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Punch recipes using apple cider
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5 from 1 vote

Non-Alcoholic Punch For A Crowd | Black Cherry + Peach Party Punch

Author: D. Durand Worthey

Ingredients

  • 1- gallon apple cider
  • 1 23.7 fluid oz Seedlip grove 42 nonalcoholic spirit
  • 2 cups black cherry lemonade mix
  • 1 cup cherry syrup
  • 6 fresh peaches cut in half
  • 2 peaches cut into quarters for serving
  • 4 lemons cut into slices
  • 2 lemons cut into slices for serving
  • 5 sprigs of rosemary
  • ice
  • long wooden cocktail sticks

Instructions

  • Into a large punch dispenser, add the lemon-lime soda, Seedlip grove 42, black cherry lemonade mix, black cherry syrup, and peach melon Italian soda and stir until the black cherry lemonade mix is dissolved. 
  • Slice six (6) fresh peaches in halves, discard the seed and add the peaches to the punch.
  • Cut four (4) lemons into thin slices and add them to the punch. 
  • Add ice and mix well.
  • Serve in individual cups and garnish with peach quarters and a sprig of fresh rosemary.

Notes

note: For the alcoholic version substitute the Seeplip Grove 42 with 3 cups of Ketel One Botanical Peach & Orange Blossom (30% ABV)