Halloween Cookie Bars
Calories: 262kcal
Ingredients
- 2 cups all-purpose flour spooned and leveled
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1/2 cup sugar
- 1/2 cup light brown sugar packed
- 3/4 cup 1 1/2 sticks unsalted butter, softened
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups chopped chocolate candy Snickers, Reese’s cups, etc.
- 1/2 cup M&Ms
Instructions
- Preheat the oven to 350°. Spray a 13x9 baking pan with cooking spray. Set aside.
Add the flour, salt, and baking soda to a small bowl and whisk.
Add the sugar, brown sugar, and butter to a separate large bowl, and beat with an electric hand mixer until fluffy.
Mix in the eggs individually, then add the vanilla extract and beat until smooth.
Pour in the dry ingredients, and blend at low speed until the batter is just mixed.
Fold in the chopped chocolate candy and M&Ms, then spread the batter evenly into the 13x9 pan.
Bake for 15-20 minutes, until the edges start to turn brown, then cool to room temperature.
Cut out 16 bars, and serve.
Nutrition
Serving: 1g | Calories: 262kcal | Carbohydrates: 41g | Protein: 4g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Cholesterol: 30mg | Sodium: 180mg | Fiber: 1g | Sugar: 27g