Melted Snowman Bark
This melted snowman bark is a festive chocolate treat, great for serving up to friends and family, taking to school parties, or even a holiday movie night.
Servings: 15
Calories: 113kcal
Equipment
- Waxing paper or parchment paper
Ingredients
- 11 ounces bag of high-quality white chocolate chips (1 ¾ cups)
- 1 tbsp vegetable shortening
- 6-8 Reese's minis, cut in half vertically
- 12-16 pretzel sticks, broken in half
- 24-32 small black candy pearls
- 12-16 orange sprinkles
- 36-48 mini M&Ms
Instructions
- Line two flat baking trays with parchment paper and set aside.
- Add the chocolate chips and vegetable shortening to a microwave-safe bowl. Microwave for 30 seconds and stir. Microwave for an additional 30 seconds and stir until smooth and well incorporated. If lumps of chocolate remain, microwave in 20-second intervals until smooth.
- Drop the melted chocolate spoonful onto the parchment-lined baking trays to create a melted snowman shape. Use the spoon to spread the chocolate into your desired shape if needed. Each snowman will use about two tablespoons of chocolate.
- Add one of Reese's mini halves cut side down to the top portion of the snowman shape to create the hat. Add a pretzel stick half to each side of the chocolate shape to make the arms.
- Place two black pearls under the Reese's mini to create the eyes. Add an orange sprinkle under the eyes to make the nose. Finally, place three mini m&m buttons.
- Allow the chocolate to set completely before serving.
Nutrition
Serving: 15g | Calories: 113kcal | Fat: 13g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 5g | Trans Fat: 2g | Sodium: 1mg | Calcium: 0.1mg | Iron: 0.01mg