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Bourbon Tea Moscato Cocktail
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5 from 1 vote

Bourbon Moscato Tea Punch

Try our Bourbon Moscato Tea Punch. It has bourbon, tea, peach melon, Italian soda, and sweet Moscato.
Prep Time15 minutes
Total Time15 minutes
Course: Cocktails
Cuisine: Cocktail
Servings: 0
Calories: 211kcal
Author: D. Durand Worthey

Ingredients

  • 2 cups of Beer Barrel Bourbon by New Holland Spirits {or your preference}
  • 1 750 ml bottle Casciennta Vietti Moscato d'asti
  • 2 25.4 oz bottles of Melon Peach Italian Soda
  • 2 cups of Sweet Tea Mix
  • 2 cups of cold filtered water
  • 2 lemons sliced
  • 5-8 large chunks of fresh watermelon
  • sprigs of fresh mint

Instructions

  • Mix the ingredients in a large punch bowl or container. 
  • Add sliced lemons, watermelon chunks and sprigs of fresh mint. 
  • Serve over ice. 
  • Garnier with lemon slices, watermelon, and mint.

Video

Notes

BOURBON MOSCATO TEA COCKTAIL RECIPE FOR ONE

Ingredients:
  • 1 tbsp of Sweet Tea Mix
  • 2 oz of cold filtered water
  • 2 oz of Beer Barrel Bourbon by New Holland Spirits {or your preference} 
  • 4 oz of Melon Peach Italian Soda 
  • 2 oz of Casciennta Vietti Moscato d’asti {or your preference}
  • lemon slices
  • chunks of fresh watermelon
  • fresh mint
Directions:
  1. Mix the ingredients in a cocktail shaker and stir.  
  2. Add sliced lemons, watermelon chunks and sprigs of fresh mint. 
  3. Serve over ice. 
  4. Garnier with lemon slices, watermelon, and mint. 
Enjoy and drink responsibly! 

Nutrition

Serving: 1g | Calories: 211kcal | Carbohydrates: 29g | Protein: 2g | Sodium: 27mg | Fiber: 2g | Sugar: 23g