Red Velvet Cake Shots
Servings: 5
Ingredients
- 2 ounces Bailey's Irish Cream or Bailey's Red Velvet
- 2 ounces American Fifth Bourbon cream liqueur or another bourbon liqueur
- 2 ounces crème de cacao
- 2 ounces Fat-Free Half & Half
- 1 tablespoon Starbucks hot cocoa mix
- 1 teaspoon red food color
- ice
Instructions
- Into a cocktail tin, add the following: bourbon cream liqueur, Bailey's Irish cream, fat-free half & half, hot cocoa mix, red food color, and several ice cubes.
Secure the lid and shake vigorously for thirty seconds, strain into individual shot glasses.
Garnish with festive Valentine's Day cocktail sticks.
Serve.
Notes
Non-Alcoholic Red Velvet Cake Shot Idea
Makes 5
Ingredients:
- 3 ounces Seedlip Spice 94 Aromatic
- 3 ounces Baileys Non-Alcoholic Irish Cream
- 2 ounces Almond or Coconut Milk
- 1 tablespoon non-dairy cocoa mix
- 1 teaspoon red food color
- Ice
Directions:
- Into a cocktail tin, add the following: Seedlip Spice 94 Aromatic, Baileys non-alcoholic Irish cream, almond or coconut milk, non-dairy cocoa mix, red food color, and several cubes of ice.
- Secure the lid on the cocktail shaker and shake vigorously for thirty seconds, strain into individual shot glasses.
- Garnish with a festive Valentine's day candy cocktail stick.
- Serve.