Marshmallow Leprechaun Hats
How cute are these for St. Patrick’s Day? Are you looking for the perfect but EASY treat for your kids for St. Patrick’s Day- or planning a party and want something super easy? These Marshmallow Leprechaun Hats are the perfect quick treat.
Take a look:
INGREDIENTS
6 Regular Marshmallows
1/2 cup Dark Cocoa Candy Melting Chips
1/4 cup Green Candy Melting Chips
6 Fudge Stripe Cookies
DIRECTIONS
Heat Dark Cocoa Candy Chips by microwaving for 30 seconds stirring and repeating until melted. Allow to cool for 2-3 minutes.
Insert skewer in a marshmallow.
Dip marshmallow in melted candy and roll to coat completely.
Set dipped marshmallow in the middle of a cookie solid chocolate side up.
Immediately place in refrigerator for 10 minutes to set candy mix.
Heat Green Candy Chips in small bowl by microwaving for 30 seconds stirring and repeating until melted.
Transfer Green chocolate to small plastic bag and clip very tiny piece of corner to use for piping.
Pipe Green hat band around hat.
Pipe three dots onto way paper and use a toothpick to make a stem. Repeat this to make 6 sharocks.
Immediately place in refrigerator for 10 minutes to set shamrocks.
Use a dot of green chocolate to “glue” shamrock to hat.
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Amy | Canary Street Crafts says
Such a cute idea! Love the little shamrocks.
Lise says
Super cute and creative!
Sheena @ Tea and Biscuits says
The little hats are adorable, and I love the shamrocks, they look great!
Brandi Clevinger says
Oh my! This page really speaks to me with all these delicious recipes especially the mint chocolate chip! My kids love all the ingredients in this recipe so I know they will love the finished product!
Thanks for sharing at Inspire Me Mondays!