Peppermint White Hot Chocolate Recipe + Peppermint Board
Christmas candy boards are super popular. We're showing you how easy it is to put this Peppermint White Hot Chocolate Board together.
Servings: 4
Ingredients
- 3 cups whole milk
- 1 cup heavy cream
- 1 cup white chocolate morsels
- 1 tablespoon pure vanilla extract
- 2 tablespoons crushed peppermint candy cane for rim
- Optional- for additional peppermint flavor feel free to add 1 tablespoon of peppermint syrup
Instructions
- Place a stock pot over medium-low heat.
- Add the whole milk and heavy cream. Allow the milk to steam but not boil.
- Whisk in the white chocolate chips and stir until the white chocolate has melted into the milk and heavy cream.
- Add the pure vanilla extract and continue whisking. (if you're adding peppermint syrup, add it now)
- Fill the mug with White Hot Chocolate in festive mugs with a peppermint rim. Smear the mug's rim with a bit of simple syrup and dredge it through the crushed peppermint candy cane pieces.
- Serve.