Want to take your summer tea and make it into something so good you won’t be able to stop drinking it? Try our Bourbon Moscato Tea Punch.
It has bourbon, tea, peach melon, Italian soda, and sweet Moscato.
I promise you will not be able to stop drinking it!
We’re sharing two ways to make this recipe- for one or a cocktail punch for a whole party!
Bourbon Moscato Tea Punch
Move over, granny, because we’ve just taken tea to over-the-top- status. Our spiked tea recipe will make you forget everything you ever thought tea could be.
This tea punch has a lot going on, and all the delicious flavors will have your tongue on sensory overload.
We took so many liberties with this tea, like using melon peach Italian soda to make the tea, then adding bourbon and Moscato to make it into an unforgettable and very delicious flavor combination it defies any preconceived ideas about tea drinking.
For this tea recipe, I wanted to reimagine how tea can be made, and the results were nothing less than mindblowing.
The bourbon mixes well with the Moscato and peach melon Italian soda.
You will be absolutely 100% blown away.
It’s my favorite summertime cocktail!
After one sip, you’ll be amazed at how fast this one disappears!
You will love this cocktail punch because it’s:
- Boozy
- Sweet
- Fruity
- Colorful
- Delicious
- Easy To Make
- Perfect For Entertaining
Bourbon Moscato Tea Punch for a whole party
Ingredients:
- 2 cups of Beer Barrel Bourbon by New Holland Spirits {or your preference}
- 1 750 ml bottle Casciennta Vietti Moscato d’asti
- 2 25.4 oz bottles of Melon Peach Italian Soda
- 2 cups of Sweet Tea Mix
- 2 cups of cold filtered water
- 2 lemons sliced
- 5-8 large chunks of fresh watermelon
- sprigs of fresh mint
Directions:
- Mix the ingredients in a large punch bowl or container.
- Add sliced lemons, watermelon chunks, and sprigs of fresh mint.
- Serve over ice.
- Garnier with lemon slices, watermelon, and mint.
Bourbon Moscato Tea Cocktail recipe for one
Ingredients:
- 1 tbsp of Sweet Tea Mix
- 2 oz of cold filtered water
- 2 oz of Beer Barrel Bourbon by New Holland Spirits {or your preference}
- 4 oz of Melon Peach Italian Soda
- 2 oz of Casciennta Vietti Moscato d’asti {or your preference}
- lemon slices
- chunks of fresh watermelon
- fresh mint
Directions:
- Mix the ingredients in a cocktail shaker and stir.
- Add sliced lemons, watermelon chunks, and sprigs of fresh mint.
- Serve over ice.
- Garnier with lemon slices, watermelon, and mint.
Enjoy and drink responsibly!
Find more summer drinks to try below:
Pink Moscato & Rum Berry Slush
65 Tea Drinks | Drink Recipes Using Tea
Bourbon Moscato Tea Punch
Ingredients
- 2 cups of Beer Barrel Bourbon by New Holland Spirits {or your preference}
- 1 750 ml bottle Casciennta Vietti Moscato d'asti
- 2 25.4 oz bottles of Melon Peach Italian Soda
- 2 cups of Sweet Tea Mix
- 2 cups of cold filtered water
- 2 lemons sliced
- 5-8 large chunks of fresh watermelon
- sprigs of fresh mint
Instructions
- Mix the ingredients in a large punch bowl or container.
- Add sliced lemons, watermelon chunks and sprigs of fresh mint.
- Serve over ice.
- Garnier with lemon slices, watermelon, and mint.
Video
Notes
BOURBON MOSCATO TEA COCKTAIL RECIPE FOR ONE
Ingredients:- 1 tbsp of Sweet Tea Mix
- 2 oz of cold filtered water
- 2 oz of Beer Barrel Bourbon by New Holland Spirits {or your preference}
- 4 oz of Melon Peach Italian Soda
- 2 oz of Casciennta Vietti Moscato d’asti {or your preference}
- lemon slices
- chunks of fresh watermelon
- fresh mint
- Mix the ingredients in a cocktail shaker and stir.
- Add sliced lemons, watermelon chunks and sprigs of fresh mint.
- Serve over ice.
- Garnier with lemon slices, watermelon, and mint.
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