valentine recipes, valentine day ideas, valentine's day recipes

Easy Jell-O Hearts Recipe

With Valentine’s Day right around the corner, here’s a CUTE and super EASY recipe you can make for a quite “hearty” treat! This little treat will be perfect to take to your kids’ school or just to make for a quick valentine’s day treat!

Plus, can we say VERY budget-friendly! Enjoy!

easy jello hearts ingredients

6 oz. box Strawberry Jello
1 envelope Unflavored Gelatin
2 cups boiling water
7 oz. Sweetened Condensed Milk
1/4 cup cold Water
3/4 cup boiling water


Spray a 8 x 8 pan with non stick cooking spray.
Pour the Jell-0 into a large bowl, add 2 cups boiling water and stir until dissolved.

easy jello hearts process 2
Pour into the pan and place in the refrigerator for 2 hours.
In another bowl add 1/4 cup cold water. Sprinkle gelatin packet over top and let stand for several minutes.
Stir in 3/4 cups boiling water and sweetened condensed milk until well combined.
Allow to cool.
Invert red Jell-O pan onto cutting board or wax paper.
With a heart cookie cutter, cut hearts out of the jello. Cut as many as you can fit, but you may not use all of them in the next step.

easy jello heart process
Spray the pan with cooking spray again.
Arrange the hearts in the pan being careful to leave room for white in between each.
Pour condensed milk mixture around the hearts and place in the refrigerator for several hours until firm.
Remove from pan and cut into squares.

You can find more awesome Valentine’s Day crafts, tips, and recipes here:


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Welcome! I love to read about the latest social media changes. A big fan of the latest gadgets and reading up on what's going in the tech world. I value family. When I'm not sharing my latest thoughts on Autism, Life with boys and creating a fancy tablescape, you can find me over at A Mitten Full Of Savings sharing ways to save money and frugal tips. I LOVE to travel, shop and spend time doing absolutely nothing. I drink wine like a fat kid loves cake. I have a very sarcastic personality, but I mean well... (most of the time)! Thanks for stopping by!

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